Receipt with “ holiday surcharge ” from 4 euros: so everyone fans
Receipt with “ holiday surcharge ” from 4 euros: so everyone fans

Video: Receipt with “ holiday surcharge ” from 4 euros: so everyone fans

Video: Receipt with “ holiday surcharge ” from 4 euros: so everyone fans
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Anonim

A burger for the fat guy. A fry for the fags. Two beers with spit for southerners. They find some excessive, creative, rude and politically incorrect. As if being too traditional was now an insult.

Welcome to the world of receipts.

Which from tax documents issued at the time of the purchase of a good or service, effective in their conformist banality, have become angry forays into earthly inconveniences to take revenge on.

How?

Posting the evidence on Facebook, even the receipts were selfies.

It happened for the 7 pans of pizza in Terracina that cost 176 euros to a group of Neapolitan tourists, after all, nobody likes being fooled around.

Although another specialty is emerging among the swindlers, that of supplement, now the real watershed between a first generation receipt and the one that is desperately trying to get people talked about.

Why don't you come and tell me that if in the receipt of your ice cream parlor, in this case the Menodiciotto ice cream parlor in piazza Castello in Turin, you write holiday surcharge ”Equal to 4 euros for the same number of drinks at the table, you are not looking for visibility.

Even if, after the 30 cents placed on the receipt of a bar in Piazza dei Signori in Treviso as a "bowl of water for the dog" supplement, one is no longer surprised at anything.

Also noteworthy is the 42 euro "music supplement" imposed by a Venetian cafe on certain Roman tourists who brought the receipt for 4 coffees and 3 bitters for 100 euros and 80 cents.

But returning to Turin, on the counter of the Menodiciotto ice cream parlor that on New Year's Eve warned unsuspecting customers of the "surcharge equal to 1 euro on the entire price list for extraordinary holidays" both for drinks at the counter and for those at the table, the manager of the local, amazed by the astonishment, defended himself thus with the reporters who wanted to slam the monster of the receipt on the front page:

“During holidays and in the evenings we pay our employees a lot more so we thought it appropriate to make this small increase. On the other hand, we are not the only ones, even …"

Here are the names of two famous Turin cafes, because even with the “festivity supplement” that's what everyone does.

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