Il Buonappetito: a dream cook or a nightmare? Don't mix the pieces of the puzzle
Il Buonappetito: a dream cook or a nightmare? Don't mix the pieces of the puzzle

Video: Il Buonappetito: a dream cook or a nightmare? Don't mix the pieces of the puzzle

Video: Il Buonappetito: a dream cook or a nightmare? Don't mix the pieces of the puzzle
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Anonim

How many times have we said to ourselves: what a great communicative capacity Bottura has; unforgettable those “herbal teas” with Scabin; how much rigor Cracco … In short: every chef has a virtue that distinguishes him.

So I played Victor Frankenstein: I tried to compose my perfect cook by adding the pieces of ten professionals with very different characteristics. That is: Massimo Bottura, Antonio Guida, Giorgione, Davide Scabin, Niko Romito, Antonino Cannavacciuolo, Heinz Beck, Chef Rubio, Enrico Crippa and Carlo Cracco.

But in making a puzzle it is essential to put the tiles in the right place, woe to mix them. Otherwise, a monster comes. Don't believe it?

By changing the order, the "Dream Cook" becomes a "Nightmare Cook". I'll show you below.

The dream cook

He is exuberant like Massimo Bottura

He is as kind as Antonio Guida

He is a mate like Giorgione

He accompanies you on good nights like Davide Scabin

He is as sharp as Niko Romito

It has the physicality of Antonino Cannavacciuolo

Speak German like Heinz Beck

It has the sex appeal of Chef Rubio

It has the essentiality of Enrico Crippa

He is strong-willed like Carlo Cracco

The nightmare cook

He is exuberant like Niko Romito

He is as kind as Carlo Cracco

He is a mate like Heinz Beck

He accompanies you on good nights like Antonio Guida

He is as sharp as Chef Rubio

It has the physicality of Enrico Crippa

He speaks German like Massimo Bottura

It has the sex appeal of Giorgione

It has the essentiality of Antonino Cannavacciuolo

He is strong-willed like Davide Scabin

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