Video: KFC opens its third restaurant in Milan
2024 Author: Cody Thornton | [email protected]. Last modified: 2023-12-16 12:26
Opens today at Milan - a stone's throw from the Duomo, in Corso Vittorio Emanuele II at the corner with Via Cesare Beccaria - a new restaurant Kentucky Fried Chicken, the third in the Lombard capital. The other two clubs are located in via Orefici and in the Bicocca Village.
"Opening a new restaurant a few days after the end of the lockdown imposed by Covid-19 is a source of pride for us, a concrete signal of restarting the development of the brand in Italy that fills us with energy - he declares Corrado Cagnola, CEO of KFC Italia - The solidity of our system, the strength of our franchisees and of all the people who work in the restaurants have allowed us to face the very hard period that we have all lived and to prepare for a new normal. This opening in the heart of Milan therefore has a special value, also because it employs 25 people: a contribution to employment that we believe is even more significant at this time ".
This new opening brings with it several innovations also from the point of view of service and urban presence: the restaurant in fact presents some kiosks for orders and the walk-thru window to order and collect products with the take-away formula, without entering the restaurant. Solution that these days can certainly make a difference.
Available immediately on delivery service with the main platforms (Deliveroo, Glovo and UberEats) as well as take-away. Those who decide to enjoy fried chickens inside the restaurant will have something like 70 seats between dehors and hall. The KFC in via Cesare Beccaria also has a cafeteria corner.
"We are very pleased to double our presence in the heart of Milan and give positive signs of continuity, growth and job opportunities, in a particularly difficult moment at a global level - says Mauro Tiberti, CEO of Original Bucket srl - The experience that we will offer in the new KFC restaurant will help, we hope, Colonel Sanders' chicken lovers to rediscover the pleasure of seizing, in complete safety, occasions full of taste. A special thanks goes to all my boys and suppliers who in this particular moment they showed an uncommon capacity for sacrifice and adaptation ".
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