Video: Rigoni di Asiago creates a line dedicated to breakfast in hotels
2024 Author: Cody Thornton | [email protected]. Last modified: 2023-12-16 12:26
Small news in the Ho. Re. Ca channel: from now on you may come across the products of Rigoni di Asiago in breakfast in hotel. Thanks to a collaboration with Pompadour (a leading company in the infusion sector), the hotel sector is enriched with these two brands.
In practice Rigoni di Asiago has created a new line specially dedicated to breakfasts in hotels and resorts. This line will include a selection of different flavors:
- Fiordifrutta: 100% preparation from organic fruit
- Nocciolata: the organic spread with cocoa and hazelnuts
- Mielbio: 100% Italian and organic honey
These products will be offered in different formats and solutions: they will range from the classic mini jars positioned in a special wooden display to glass jars with dispenser to portion the doses (a single dispensing will correspond to the right amount to spread, neither too much nor too little) and avoid waste (this is a novelty for the company).
The offer will also include the sweeteners for those who want alternatives to sugar. In addition to the aforementioned Mielbio, there will also be Dolcedì, a natural sweetener born from apples.
The promise is to bring the same flavors that we are used to tasting during breakfast at home also in hotels and resorts.
Recommended:
You and breakfast (I would have breakfast with all meals)
A) Breakfast. B) Breakfast? A) My favorite meal. B) I don't do it. A) No, but why? B) I work, I. A biscuit and go. A) No, come on, really, breakfast. Hot latte, toasted bread and DIY jams. B) At the most croissant and cappuccino on Sunday in the pastry shop. A) Take away everything but not the […]
Tasting test: Fiordifrutta Rigoni di Asiago jams
A good marriage, people you love, generous things to take care of. If this is the secret of happiness, fruit jams are missing. Which for me are mostly homemade. But in the third episode of Tasting Test, the weekly test of products in the same category as Dissapore, you invited me to try […]
Bike Breakfast: in Turin they invented the free breakfast on the cycle paths
It happens in Turin, in a hot summer, the one that is about to end. Two friends, Niccolò and Damiano, lovers of bicycles and urban bicycles, decide to offer a free service to the inhabitants of the Piedmontese capital: free breakfast along all the cycle paths. The problem is that cyclists, already mistreated due to impractical roads, do not […]
The Throne of Swords: they made the Oreos dedicated to the series, with dedicated theme
The imminent release of the very latest season of Game of Thrones is driving everyone crazy, we at Dissapore too: we can't wait and feverishly count the days between now and April 15, the release date in Italy. There are gadgets of all kinds, costumes, advertisements … but we were won over by Oreo, the famous chocolate biscuits with […]
Rigoni di Asiago launches a new cream: the Crunchy Nocciolata
From Rigoni di Asiago comes a new chocolate spread: here is the Nocciolata Crunchy