Restaurants 2023, June

Home restaurant: encourage them or close them?

Home restaurant: encourage them or close them?

Home restaurants, or if you prefer social eating, that is the possibility of transforming your home into a restaurant, is an activity to be encouraged or opposed?

Rome: are these the 11 restaurants with the best value for money?

Rome: are these the 11 restaurants with the best value for money?

Which are the restaurants in Rome with the best value for money in the city? We have listed 10 divided by type of cuisine, from Japanese to pizzeria, from trattoria to street food

Milan: the name is Capra e Cavoli, you call it Capra e Calcoli

Milan: the name is Capra e Cavoli, you call it Capra e Calcoli

Review of the vegetarian restaurant Capra e Cavoli in Milan in the Isola district. Prices to scissor and some dishes to review

Milan: Anteo will be the first cinema-restaurant in Italy

Milan: Anteo will be the first cinema-restaurant in Italy

The Anteo di Milano changes its skin and with a long restoration it becomes the first cinema-restaurant in Italy, with a room that will host 20 tables

Restaurants: the mixologist is the new sommelier

Restaurants: the mixologist is the new sommelier

It happens more and more often that the mixologist takes the place he was a sommelier in large restaurants. But what exactly does a mixologist do, and how did he become the attraction of the restaurant? We asked three of them

Full restaurants: the longest waiting lists according to the Corriere

Full restaurants: the longest waiting lists according to the Corriere

How long do you have to wait before you can eat in the best restaurants in Italy? Here are the waiting lists of many starred restaurants

Michelin Guide France 2016: all the news

Michelin Guide France 2016: all the news

Despite the death of Benoit Violier, the great Franco-Swiss chef who committed suicide early in the morning, the Michelin Guide, France 2016 edition, was presented. Here are the results and news

Venice Carnival: where to eat fritole, galani and castagnole

Venice Carnival: where to eat fritole, galani and castagnole

Fritoe, galani, castagnole, donuts and all the fried food of the Venice Carnival: here's where to find the best: Rosa Salva, Tonolo, Rizzardini, Didovich, Colussi

Pepsi opens a restaurant in New York

Pepsi opens a restaurant in New York

To revive the tarnished brand in sales, Pepsi Cola announces the opening of a series of branded restaurants, called Kola House, in New York. The project is by an Italian designer

New York: Starbucks opens a coffee megastore “ Eataly style ”

New York: Starbucks opens a coffee megastore “ Eataly style ”

Starbucks, the Seattle multinational, will open an "Eataly style" coffee megastore in New York

Modica, the city of chocolate (and more)

Modica, the city of chocolate (and more)

Modica is the city of chocolate, but not only of that. Among desserts, the ancient "putie ro vino" and the new restaurants, here's where to eat in the capital of Sicilian Baroque

Joe Bastianich opens restaurant n. 26: The Siren

Joe Bastianich opens restaurant n. 26: The Siren

Joe Bastianich opens the new restaurant paired with chef Mario Batali in New York, it's called La Sirena, has 300 seats

Japan: the cook who challenges sexism with sushi

Japan: the cook who challenges sexism with sushi

Yuki Chizui, at the helm of Nadeshiko Sushi, the only restaurant in Tokyo with only female chefs, fights the prejudices of sexism prevailing in Japan by force of sushi

Milan: lost in Paolo Sarpi between ravioli and bubble tea

Milan: lost in Paolo Sarpi between ravioli and bubble tea

Afternoon dedicated to via Paolo Sarpi, the Chinese Milan to eat, including ravioli, bubble tea and alleged centenary eggs

Scansati wine: the starry pairing is with fruit juice

Scansati wine: the starry pairing is with fruit juice

The combination of wine and dishes in starred restaurants is on the decline, from Scandinavia to England, from Australia to the United States juice-pairing is depopulated: starred dishes and fruit juices

Check at Noma: the first 3 Michelin stars in Copenhagen is the Geranium

Check at Noma: the first 3 Michelin stars in Copenhagen is the Geranium

In the Nordic Guide 2016, the edition of the Michelin Guide dedicated to the Nordic countries, a restaurant in Copenhagen wins three stars for the first time. But it is not Rene Redzepi's Noma, but Geranium

Milan: a restaurant for each metro stop

Milan: a restaurant for each metro stop

The Milano Città Stato site has adapted the layout of the Milanese underground by adding a restaurant to each station

Milan delivery food: stress test of food at home

Milan delivery food: stress test of food at home

Test for Milanese home delivery services for food. The delivery services tested are: Just Eat, Bacchetteforchette and Foodora

Milan: 15 restaurants where you can eat healthy

Milan: 15 restaurants where you can eat healthy

What are the 15 restaurants in Milan where you can eat healthy, healthy and without guilt?

Iginio Massari has a fan club: amazed chronicle of a meeting

Iginio Massari has a fan club: amazed chronicle of a meeting

We went to the second meeting of Iginio Massari's fan club, to document with photos and words the cult enjoyed by the most famous pastry chef in Italy

The 5 best artisan bakeries in Venice

The 5 best artisan bakeries in Venice

The best artisan bakeries in Venice: Colussi, Rizzo, Milani, Semenzato, Cosetta Scarpa. To buy rosettes, loaves and baguettes from the best craftsmen of the lagoon

Coffee, tea and chocolate: the best addresses in Venice

Coffee, tea and chocolate: the best addresses in Venice

Floria and Quadri are the two most famous cafes in Venice, facing each other in Piazza San Marco. If you are looking for more affordable but high-quality alternatives, here are 5 must-see addresses for coffee, tea and chocolate

Bologna changes: all the restaurants that open and change

Bologna changes: all the restaurants that open and change

How the map of restaurants in Bologna changes in light of the new openings and the many changes. Who opens and where, who moves and how

Enrico Bartolini opens his restaurant at Mudec in Milan

Enrico Bartolini opens his restaurant at Mudec in Milan

Enrico Bartolini closes the experience with the Devero Hotel and arrives in Milan with the Enrico Bartolini restaurant on the third floor of the Mudec, Museum of Cultures. Meanwhile, the Tuscan chef has opened Casual in Bergamo Alta, a more affordable restaurant

India: a fridge to feed the poor outside the restaurant

India: a fridge to feed the poor outside the restaurant

In India, in Kochi, Minu Pauline, the young owner of the Papada Vada restaurant, has placed a shared refrigerator outside the restaurant to make available to those who need it the food that is left over and which, otherwise, would end up in the garbage

Alain Ducasse opens a restaurant in the palace of Versailles

Alain Ducasse opens a restaurant in the palace of Versailles

Multi-starred French chef Alain Ducasse will open a luxury hotel and restaurant in a wing of the Palace of Versailles in France. Investment of 15 million euros and opening in 2018

925 pounds: how the most expensive kebab in the world is made

925 pounds: how the most expensive kebab in the world is made

The most expensive kebab in the world, served by the Hazev restaurant in London, costs 925 pounds. It is made with Wagyu beef, French cheese and Modena balsamic vinegar

Milan: Savini, in the Gallery since 1868, is in danger of disappearing

Milan: Savini, in the Gallery since 1868, is in danger of disappearing

The National Anti-Corruption Authority explains to the Municipality of Milan, which had already renewed the lease in Savini, the historic restaurant in Galleria Vittorio Emanuele, that without a regular call for tenders and without contenders in renewal it is not possible. And Savini risks

Preview: this is the new D ’ O by Davide Oldani

Preview: this is the new D ’ O by Davide Oldani

Davide Oldani, one of the best known and most famous Italian chef star chefs, is about to open the new D'O in the central square of San Pietro all'Olmo, a few meters from the first restaurant. We explain how it will be and let's look at the first photo together

Florence: Caffellatte closes, Tripadvisor doesn't like Vanna

Florence: Caffellatte closes, Tripadvisor doesn't like Vanna

After 32 years of managing the "Vanna", Vanna Casati Gnot closes the historic Caffellatte dairy in Florence, in via degli Alfani

Bistrot Autogrill and the best rest areas in Europe

Bistrot Autogrill and the best rest areas in Europe

Travel catering changes: Autogrill takes the Bistrot model to the motorway, in the Fiorenzuola d'Arda rest area (Piacenza). In addition to this, what are the gourmet-proof European rest areas?

Noma Sidney's 12-course menu about to close

Noma Sidney's 12-course menu about to close

Last days for the Australian version of René Redzepi's restaurant. Sidney's Noma will close on April 26th, we're celebrating by presenting the entire 12-course tasting menu

10 unrivaled Italian brunches, type by type

10 unrivaled Italian brunches, type by type

Brunch, a typical Anglo-Saxon Sunday meal, has a bad reputation, many chefs consider it a dump for leftovers. But when done right, brunch can be satisfying. Here are the best Italian brunches type by type

Escape from the city: 10 convenient out-of-town trattorias

Escape from the city: 10 convenient out-of-town trattorias

To put wonderful weekends into the bank, starting with May 1st, here are 10 provincial trattorias where you eat well, spend little. In short, 10 perfect trips out of town

The spring of restaurants in Rome: all the news

The spring of restaurants in Rome: all the news

In the catering sector, despite all the problems it has, Rome continues to grow. Here is the summary of the new spring openings from aperitifs to restaurants, from champagnerie to country houses

Colbert in Rome: how it is and what you eat

Colbert in Rome: how it is and what you eat

Colbert is a new bistro in Trinità dei Monti housed in Villa Medici, home of the French Academy in Rome since 1803, opened by 4 young Roman entrepreneurs who have entrusted the menu to Arcangelo Dandini. Here are the first impressions

Tour d ’ Argent: auction pieces of the oldest restaurant in France

Tour d ’ Argent: auction pieces of the oldest restaurant in France

Taking advantage of the necessary tweaks, Tour d'Argent, the oldest restaurant in France opened in Paris in 1582, auctioned over 3,000 objects, including cognac from 1788 and the famous presse à canarde

Bruno Barbieri: the new restaurant is called Fourghetti

Bruno Barbieri: the new restaurant is called Fourghetti

Bruno Barbieri, the judge of Masterchef, reveals the details of the Fourghetti project: opening of the restaurant in Bologna at the end of June, then branches in Barcelona and New York

Ikea opens a temporary restaurant in Paris

Ikea opens a temporary restaurant in Paris

The temporary Krogen restaurant that Ikea will open in Paris features a competition between 15 amateur chefs who compete against each other with menus of 10 euros

Bon Jovi opens the second restaurant where you don't pay the bill

Bon Jovi opens the second restaurant where you don't pay the bill

American rock star Jon Bon Jovi opens Soul Kitchen in New Jersey, the second place for those who can't pay the bill